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As caterers we fully appreciate that the "Food" is at the centre of celebrating your Wedding Day.
At the ceremony your guests witnessed you take your vows. It is at the Wedding Reception that you become hosts to your guests. They now become fully involved and engaged participants. They celebrate your union with food and drink. Our job is to make sure they all have the best of times. |
3 course meals
At the centre of most of our sit down banquet style menu is the 3 course meal. This can be extended to 4 and even 5 courses.
StartersOur starters vary from standard and reliable to uniquely crafted.
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Main CoursesThe main course has many options and variations on simple themes .
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DessertsOur desserts are creative and in the tradition of "great puds".
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Check some of our popular wedding choices from the menu ideas below:
3 Course Menu - Evening - Childrens' Menu
3 Course Menu - Evening - Childrens' Menu
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We can help you balance your menu so each course complements the next. We will only act as a guide.
Your ideas, themes, and knowledge of your guests' tastes will be most important. The main courses do follow a traditional theme: Lamb | Beef | Chicken | Duck | Pork | Fish The variety of preparation and type of cuisine is huge. Traditional English, Asian, and Mediterranean, All dietary requirements & vegetarian needs are taken care of. Our wide selection of canapés creates that welcome appertiser. |
The many options for wedding catering
The style of food follows the pattern of any event. It all depends on what you want. The size of your wedding could be small and intimate or a grand banquet. It might be "all day" or split between "Wedding Breakfast" and evening reception.
We work our menus to accommodate your wishes and ensure everything fulfils your expectations.
We work our menus to accommodate your wishes and ensure everything fulfils your expectations.
We will customise your preferences to follow these menu styles:
BBQ | Mini Bowls | Sharing Boards | Fork Buffets | Evening Food | Canapés | Finger Buffets
**Hog Roast accompaniments are available**
BBQ | Mini Bowls | Sharing Boards | Fork Buffets | Evening Food | Canapés | Finger Buffets
**Hog Roast accompaniments are available**
Special notes
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Prices:
The food quality is fresh for everything we do. The cost to you is down to the type of menu, number of courses, and
our preparation time. |
Dietary Requirements:
We have adapted our menus over many years to take account of special dietary requirements of some of
your guests. |
For evenings: sharing boards of assorted meats and cheeses
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